It's time for the first lavender harvest! This is one of the herbs my daughter and I love most that we grow here in our gardens - it's such a pleasure to harvest as it's easy to snip off in large bunches and quick to tie up to dry. We dry it in many different ways - laid out in wicker baskets, hanging in tied up bundles, woven into braids) and then there are the many wonderful uses it brings us later this fall and winter.
We make this lavender oil to use for burns and scrapes, and when ready this medicinal oil is also added to many of our salves; we use dried lavender in calming bath blends; we put lavender bundles into drawers to protect our woolens from tiny wool moths; use lavender for cooking and baking (...lavender ice cream, lavender cookies); and of course give our lavender bunches away as sweet-smelling gifts. Lavender is an effective and powerful herb, yet gentle for sensitive skin and babies, so it's one of the go-to-always-keep-in-the-herbal-medicine-chest herbs here at Little City Farm.